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Sustainable Landscapes Rating System Launched
Growing food on public property – from vacant fields, to schoolyards, parks, utility rights-of-way, and even the rooftops of public buildings – can yield a diverse crop of community benefit
The therapeutic landscaping movement is aiming for a change—and it’s finding more and more synergies with medical science, sustainable design, and the budgetary realities of the healthcare industry. Read more >
Development of a broad strategic vision and plan for VCH in food security.
A report from the Prevention Institute.
This is a report done by the Canadian Coalition for Green Health Care on local food's practicality and cost / health / environmental benefits for incorporating into the health care system.