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This action framework provides a broad range of ideas that health authorities, educational institutions, childcare facilities, and local governments can take to support the determinants of healthy eating while promoting a local and sustainable food supply.

Farm to School, a program sponsored by Public Health Association of BC, is a school based program linking school children from Kindergarten to grade 12 with local farms.

Sodexo Canada, the catering group that provides on site food services for many of the Lower Mainland health care organizations is more than halfway to its goal of ensuring that all seafood it serves is sustainably caught.

Did you know that the Lower Mainland Health Authorities monitor real time electrical and natural gas usage at more than 40 sites? In short, building operators and the energy management team use this data to...

We’re looking for keen green role models to join our growing team.

With a design inspired by the nearby Green Timbers forest, the Jim Pattison Outpatient Care and Surgery Centre (JPOCSC) in Surrey instantly transports patients entering the building to a place where healing and the environment co-exist.

Fraser Health is celebrating being nominated a Top Ten Power Smart Partner by BC Hydro for creating integrated energy management programs and implementing energy conservation projects.

Read about our fabulous Green+Leaders and all the amazing things they've accomplished in the 2011/2012 report.

Recycling at home is simple, or at least that’s what our kids tell us. In healthcare we aim to follow the same steps as at home, but as quality of patient care is our priority, we don’t always have time.

Summer is here and the Infant Child and Youth team at Three Bridges CHC are enjoying the “fruits” of their labor with the patio gardens in full bloom.